Kreglinger |

06 Feb Unlocking the full potential of fruits and vegetables – MicroDried®

Posted at 08:49h in Uncategorized

Kreglinger Food announces partnership with MicroDried® At Kreglinger Food, we continuously seek out partners that combine innovation with natural integrity. Our newest collaboration with MicroDried® aligns perfectly with that mission. A new standard in dried ingredients MicroDried produces dried fruits and vegetables, using a patented process that ensures...

18 Nov The shift to phosphate-free meat: how ANYFOS® delivers performance in fresh and cooked applications

Posted at 13:45h in Food Ingredients, Uncategorized

Phosphates are widely used in meat processing, yet they present nutritional and environmental drawbacks. CHEMITAL S.A.U. has developed ANYFOS®, a clean-label phosphate replacer that maintains product quality in both fresh and cooked applications while meeting growing consumer expectations. ANYFOS® and the broader ARTEMIX range are functional...

31 Mar From Beer to Barley Power: How UpGrain Turns Brewer’s Spent Grain into a Nutritious Ingredient

Posted at 12:44h in Uncategorized

Every year, millions of tons of byproducts from beer production go to waste — yet this so-called "waste" is packed with valuable nutrients like protein and fiber. Swiss startup UpGrain has found a way to unlock this hidden potential by upcycling spent grain into a...

06 Feb Unlocking the full potential of fruits and vegetables – MicroDried®

18 Nov The shift to phosphate-free meat: how ANYFOS® delivers performance in fresh and cooked applications

31 Mar From Beer to Barley Power: How UpGrain Turns Brewer’s Spent Grain into a Nutritious Ingredient

Contact EN

General conditions